Healthy Beverly Hills Restaurant Delivery & Take-Out Lunch Menu

For Beverly Hills restaurant delivery, check out the healthy lunch menu at Greenleaf Gourmet Chopshop.

Please feel free to download our new menu.

GREENLEAF, /gren-lef/, (noun): A HEALTHY RESTAURANT CONCEPT BUILT IN AN ENVIRONMENTALLY CONSCIOUS LOCATION THAT USES RECYCLED AND COMPOSTABLE PRODUCTS AS PART OF AN ECO-FRIENDLY SOLUTION.

GOURMET, /gu r- ma/, (adjective): OUR COMMITMENT TO USE ONLY THE FRESHEST, ALL-NATURAL, ORGANIC, AND LOCAL INGREDIENTS, TO CREATE HIGH QUALITY IMAGINATIVE RECIPES.

CHOPSHOP, /chap-shap/, (noun,verb): OUR WAY OF BRINGING IT ALL TOGETHER. WE WILL “CHOP” AND “TOSS” UNTIL YOU SAY “STOP”

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Our Signature

Greenleaf Lettuce Cups (served individually)

a fresh butter lettuce cup; select your choice of protein, two toppings, and a dressing.
with chicken or tofu....................................3.00 each
with steak, salmon, or ahi tuna...............4.00 each

Specialty Salads (the obvious)

Greenleaf Farm Fresh- 8.50

scarborough farms baby mixed greens, beets, cucumber, tomatoes, garbanzos, and herb crusted goat cheese with jon’s citrus basil.
suggested wine pairing: chardonnay: alma rosa, organic

Chicken Caesar - 9.95

romaine, egg whites, pecorino romano, parmesan, garlic herb croutons with caesar dressing.
suggested wine pairing: albarino: martin codax

Kitchen Sink Cobb - 10.95

iceberg and romaine, tomatoes, egg whites, avocado, carrots, garbanzos, bacon, turkey, basil, and blue cheese with red wine vinaigrette.
suggested wine pairing: viognier: pennautier
**Cobb Lite modified with turkey bacon, chicken, no cheese and charo’s.
suggested wine pairing: viognier: pennautier

Zorra the Great - 10.00

romaine, scarborough farms baby arugula, tomatoes, cucumber, feta, olives, red onion, fresh herbs, marinated artichokes, pita chips, on hummus with garlic herb vinaigrette.
……we suggest you add grilled chicken.
suggested wine pairing: pinot grigio: alma rosa, organic

The Antioxidant Orchard - 10.95

scarborough farms baby mixed greens, grapes, celery, walnuts, dried cranberries, apples, blue cheese, mint, red onion, cucumbers, strawberries and blueberries, with pomegranate whole grain vinaigrette.
……we suggest you add pan roasted salmon.
suggested wine pairing: pinot blanc/pinot gris blend: au bon climate

Grilled Vegetable - 9.95

basically, we grill a garden full of sesonal vegetables then add romaine, portabello, roateds corn, avocado, red onion, basil, sundried tomatoes and toss with charo's balsamic vinaigrette.

Specialty Salads (the not so obvious)

Mexplosion - 9.95

scarborough farms baby mixed greens, grilled corn and black bean salsa with cilantro, tomatoes, red onion, avocado, sunflower seeds, tortilla crunchies, jalapeño jack cheese on a whole wheat tortilla with jon’s citrus basil and spicy chipotle orange bbq sauce.
suggested wine pairing: chardonnay: talbott kali hart

Grilled Steak Salad - 12.95

iceberg and scarborough farms baby arugula, sauteed mushrooms, radishes, pickled red onions, grilled corn, tomatoes, basil, grilled flatiron steak with horseradish vinaigrette.
suggested wine pairing: syrah: razor’s edge

Chop Chop - 10.95

iceberg and romaine hearts, salami, mozzarella pearls, tomatoes, cucumber, garbanzos, grilled corn, white onions, fresh herbs, garlic herb croutons with nonna’s basil vinaigrette.
** Chop Chop Lite modified with grilled chicken and no croutons.
suggested wine pairing: sauvignon blanc: brander

Buffalo “Wangs” - 9.95

romaine hearts with crispy chicken tossed in our chipotle orange bbq sauce, blue cheese, bacon, carrots, celery, with fat-free ranch.
** “Wangs” Lite modified with grilled chicken, turkey bacon and no cheese
suggested beer pairing: stone, pale ale

Lemongrass Chicken - 10.00

scarborough farms baby mixed greens, grilled chicken, mango, grilled pineapple, jicama, toasted coconut, cashews, thai chili and thai basil with lemongrass lychee vinaigrette.
suggested wine pairing: sauvignon blanc: white haven Seasonal Salad - market price

Sandwiches, Panini, and Hot Entrees

 

Sandwiches and Paninis

BBQ chicken panini - 7.95

Chicken Salad Sandwich with apple and butter lettuce - 7.95

Chicken Club with turkey bacon and avovado pesto - 9.95

Turkey Burger (comes with a side salad) - 10.95

Grilled Cheese panini - 6.95

Tuna Salad Sandwich with apple and Jon's citrus basil - 7.95

Turkey Melt on pretzel bread (voted Team Green Favorite) - 9.95

Turkey Sandwich with cranberry aioli, apple, arugula and blue cheese - 9.95

Grilled Chicken panini with avocado pesto - 9.95

Grilled Veggie panini - 7.95

Turkey Meatball sub with basil - 9.95

Grilled Steak with peppers and onions (voted Best Special 2011) - 12.95 (add white cheddar + $.65)

Thin-Crust Pizza

Wild Mushroom and Truffle “pizza” - 9.95

BBQ Chicken “pizza” - 9.95

“BLT pizza” with turkey bacon - 8.95

Grilled Vegetable and goat cheese “pizza” - 8.95

 

"BYO" Hot Entrees (choose any 1 protein and any 2 sides)

Grilled Chicken breast - 11.95

Flat Iron Steak - 14.95

Seared Ahi Tuna - 15.95

Pan Roasted Salmon filet - market price

Marinated Tofu - 11.95

 

Soups and Sides

Gourmet Soups

tomato basil, chicken tortilla, and seasonal soup of the week - 3.50

Greenplate Special
combine 1/2 a sandwich or panini with either a side house salad or soup - 7.95

Gourmet Side Dishes - $4.00

spicy chinese chicken pasta salad

seasonal fruit salad

truffled potato salad w/ turkey bacon

quinoa salad

baked sweet potato fries w/ avocado pesto

grilled vegetable pasta

tuscan kale salad

green beans and shallots

roasted garlic hummus w/ pita chips

sautéed spinach w. garlic and chili flakes

green lentils
beets, yams, walnuts, and goat cheese

3-bean salad

small house salad